Apples:

• 6 Apples peeled and sliced
• 2 Tbsp granulated sugar
• 3/4 tsp ground cinnamon
• 1 1/2 tsp lemon juice
  Topping
• 1 tsp cinnamon
• 1 c light brown sugar
• 3/4 c oats
• 3/4 c all purpose flour
• 1/2 c cold unsalted butter, diced into cubes
• pinch of kosher salt

1. Preheat oven to 350
2. Mix apples, sugar, cinnamon, lemon juice in a bowl, stir, then transfer to baking dish
3. Mix topping ingredients, mix with pastry cutter or forks/hands until mixture resembles pea-sized crumbs
4. Bake 40-50 min, until golden brown and bubbly